Tenuta di Carleone -- Rosato

‘This is a voyage of passion for a place, its vineyards, its beautiful rusticity, its people, and its long fascinating history.’

A minimalistic approach in both vineyard and winery guides Sean O’Callaghan (‘Il Guercio’ (one eyed rascal!) to his friends) who is the winemaker behind the project started in 2012 by Austrian entrepreneur Karl Egger. Organic and Biodynamic Sangiovese vineyards grow alongside 60+ year old olive trees, and if you explore their property further you’ll encounter wooden hills, small rivers, and other fertile plants, all part of a healthy ecosystem.

Grapes: Sangiovese 100%

Region: Tuscany, Italy

Good To Know: Organic, hand harvested, whole cluster press, spontaneous ferment with ambient yeast and 2 months aging in stainless, unfiltered / unfined